Teacher, Baker, Gourmet Meal Maker

I can hardly believe tomorrow is the first day of December, which means Christmas is only 25 days away. Yikes! It's been a while since...

Normally I'm not a huge fan of quiche. I'm not a huge fan of eggs to begin with, and most quiches taste like eggs. So I was pleasant...

The sixth-grade team, of which I am now a part, has developed a little bit of a "let's order/make awesome lunches once a week"...

Wow, sorry for the super sporadic posts of late. Can I blame work? I've been just staying above the Common Core waters of late, and my...

It's been a really long time since I've shared a Cupcake of the Month. There was a molten chocolate concoction I attempted in June, ...

Some of my best stir fry happens when I'm just playing around in the kitchen. A while back, I came up with this shrimp dish that rated ...

I realized the other day that I've only posted once since getting home from our fantabulous vacation earlier this month. And then I felt...